Nonstick pans are super convenient and make cleaning up a lot easier. But do you ever wonder what’s in the cookware you use? Because I try to avoid using and eating things I can’t pronounce (like Polytetrafluoroethylene and Perfluorooctanoic acid), I’ve sought out some safer and greener alternatives. While few and far between, these items also have other great energy features, like energy saving construction, which retain heat better (thus allowing you to use less energy). See what you can find today that makes the world a little better and greener. Then, share what you find with a friend.
